Thursday, 23 January 2014

Eggless Choco Chip Cookies...





























Cookies are my family's one of the most favourite baking stuffs but to be very frank, I don't like to make cookies with egg all the time. This is the only thing which refrains me from making them.  Therefore I was looking for a good  recipe with which I can make crispy, soft and delicious cookies but it should be without egg.After my different searches here and there, finally, I got one and with that basic recipe I made an effort to make Eggless Choco Chip Cookies. I didn't think that my cookies would be so soft, crunchy, crispy and delicious without egg even.

 Here is the recipe for my Eggless Choco Chip Cookies:


Ingredients:


  • All Purpose Flour : 1 Cup
  • Rice Flour: 2 tbsp.
  • Caster Sugar: 4 tbsp.
  •  Butter: 60 gm.( Keep the butter in room temperature)
  • Vanilla Extract:1/2 tsp.
  • Milk: 2 tbsp.
  • Baking Powder:1/2 tsp.
  • Chocochips:1/2 Cup



 Process:




































































  • Preheat the oven in 160 degree C or 320 degree F for at least 10 minutes.
  • Beat the butter and sugar very well with an electric mixer until light and creamy. Add the vanilla essence,milk and beat again.
  • Sieve the flour. rice flour and baking powder very well.
  • Gently mix in the flour and chocolate chips with butter using a spoon to get a soft dough.
  • Shape into small rounds .Flatten slightly.
  • Cover the back of a baking tray with aluminium foil and grease it with butter. 
  • Place cookies 1/2" apart. Bake in the preheated oven art 160 degree C / 320 degree F for 30 minutes.






                              Enjoy Your Food...!


2 comments:

  1. tumi ki microwave use korechile???? ami try korbo eta.....

    ReplyDelete
    Replies
    1. Pubali. hain microwave e baking/convection mode e... korte paro, khub easy...

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